I was SHOCKED when I realized I didn’t have my pineapple coconut popsicles on the blog yet! I make them all the time (especially when I have leftover pineapple). So of course I had to write up a recipe because my daughter and I have been pineapple OBSESSED this summer! This recipe is super simple,... Continue Reading →
Healthy Snickers Bars
One of my favourite childhood chocolate bars converted into a healthier version. If you like the combination of peanuts and chocolate, try it out! Possibly the best thing I have ever made are these healthy snickers bars with layers of chocolate + caramel + nougat base. They might be healthy but they aren’t missing any... Continue Reading →
Homemade Pink Latte
This pretty in pink latte is basically spring in a cup! If you want to make me happy, make me a pretty and colorful latte like this one. I mean let's be honest, life is definitely much more tasty in colors. My version today is dairy-free, caffeine-free and refined sugar-free. I used unsweetened vanilla cashew... Continue Reading →
Healthy Gingerbread Cookies
While for the rest of the world, the January blues has already started, for us Orthodox Christians, the festive days are still going on. Nothing says Merry Christmas quite like the smell of a homemade batch of cookies fresh from the oven. Some of my best holiday memories spent with my family involve a lot... Continue Reading →
Raw Pumpkin Cheesecake
You know what the first day of October means... Pumpkin!! It’s officially fall, which means bikini season is over for another year. Which also means that we are allowed to eat cheesecake with a clean conscience. Sweaters and layers, we salute you. Let's salute this pumpkin deliciousness right now! I don’t want to break the internet or... Continue Reading →
Avocado Lime Cheesecake
This Tuesday is all about healthy desserts! I'm proudly introducing you to my Avocado Lime Cheesecake! Yes you heard me right, AVOCADO!! It's healthy with no cream and cheese and it's super smooth! You would really appreciate this raw “cheesecake”. Crust: pecan nuts, almonds, gluten free oat flakes, shredded coconut, coconut oil and maple syrup. Filling:... Continue Reading →
Homemade Blueberry Bread
Blueberry: one of the strongest players in the baking game ! This summer I was so happy and lucky that my grandma rewarded me with so many blueberry cans, so I ended up having extra blueberries. So what do you do when life gives you extra blueberries, well then you make a blueberry bread! This... Continue Reading →
Healthy Chocolate Rice Treat
A healthy edition of a Chocolate Rice treat made with all the good and natural stuff. I made these rice bars with cacao powder, brown rice puffs(which are actually the foundation of this recipe), peanut butter and maple syrup. They are gluten and dairy free. They are so deliciously crispy and chewy and you can't... Continue Reading →
Vegan Blueberry Muffins
What is better than muffins? Blueberry muffins!!! And yes they are vegan and absolute must have. Look at them, so blueberrylicious! I love opening them in half and seeing the blueberries that have popped through the batter during the baking. Baking is a science and an art my friends. Its messy and beautiful all at the... Continue Reading →